Best Macaron Tower Recipes
A recipe for making the best Macaron Tower
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Cooking tools:
- Whisk
- Stand mixer
- Hand mixer
- Mixing bowl
- Baking sheet
- Parchment paper
- Oven
- Fine-mesh sieve
- Spatula
- Piping bag
- Measuring cup
- Measuring spoon
- Kitchen scale
- Food colouring paste
- Styrofoam cone
- Serving platter
- Plastic wrap
- Kitchen shears
- Parchment cone
Ingredients
- 3 large egg whites at room temperature
- 1 tbsp meringue powder
- 3 tbsp sugar
- ¾ cup extra fine ground almonds**
- 1 cup icing sugar, sifted
- food colouring pastes
- marmalade or curd fillings
- 1 ½ cup icing sugar, sifted
- 2 tsp meringue powder
- 2-4 tbsps warm water
- 1 16-inch Styrofoam cone (available at craft stores)
- food colouring paste
- coloured heavy paper of your choosing
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