Hearty Irish Bacon, Cabbage and Potato Soup Recipe
Make this warming Irish soup with crispy bacon, tender cabbage, and potatoes in chicken broth. A comforting bowl perfect for cold weather meals.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at kitchenscroll.com.
Cooking tools:
- Dutch oven
- Slotted spoon
- Chef's knife
- Cutting board
- Ladle
- Stove
- Mixing bowl
- Airtight container
- Refrigerator
- Freezer
Ingredients
- 1/2 pound bacon, cut in quarters.
- 1 onion, finely chopped.
- 1/2 head cabbage, roughly chopped.
- 1/2 pound potatoes, diced.
- 1 carrot, thinly sliced.
- 4-5 cups chicken broth.
- 1 bay leaf.
- Kosher salt to taste.
- Black pepper to taste.
- Fresh parsley for garnish.
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