Bacon-Wrapped Pork Tenderloin | Oscar Mayer | United States | Recipes - Kraft Heinz
If the bacon-wrapped part of this pork tenderloin dish didn’t already win you over, maybe the glaze of apple juice, brown sugar and Dijon mustard will.
Ingredients
- 5 slices OSCAR MAYER Natural Smoked Uncured Bacon
- 1 pork tenderloin (1 lb.)
- 1/4 tsp cracked black pepper
- 1/4 cup packed brown sugar
- 2 tbsp apple juice
- 1 tsp GREY POUPON Dijon Mustard
- - dash ground nutmeg
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