Vintage Fruit Sauced Chicken - Red Star® Yeast

Vintage Fruit Sauced Chicken - Red Star® Yeast

redstaryeast.com

We've got the perfect way to spice up your chicken dinner! A rich wine and onion sauce glistens on the Vintage Fruit and chicken - delicious!

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Ingredients

  • 2 1/2 to 3 pounds frying chicken (cut up)
  • Shortening or oil (for browning chicken)
  • 1 cup dry red wine
  • 3/4 cup Vintage Fruit Syrup
  • 1 envelope dry onion soup mix
  • 2 tablespoons corn starch
  • 2 tablespoons water
  • 1 cup Vintage Fruit (drained)
  • Cooked rice

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