Shakshuka with Feta and Fresh Herbs - Chopped
Shakshuka with Feta and Fresh Herbs offers poached eggs in a rich tomato sauce, enhanced by feta and herbs. It's simple to prepare and makes for a comforting meal.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at chopped.com.
Ingredients
- 1 whole onion chopped
- 2 14 oz cans diced tomatoes
- 4 large eggs
- 1 cup feta cheese crumbled
- 2 tbsp fresh parsley chopped
- 1 tsp cumin
- 1 tsp paprika
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