Smoked Lamb Shoulder with Pomegranate & Whipped Feta Recipe
When you take the effort to smoke a lamb shoulder all day long, it should be given some special attention when it comes time to plate up, and this Middle-Eastern inspired dish certainly elevates the...
Ingredients
- 1 kg kg lamb shoulder bone-in
- 50 g grams Fire & Thyme lamb rub
- 1 tbsp tablespoon American mustard
- Water bottle spritz
- 150 g grams creamy style feta
- 30 g grams cream cheese
- 30 g grams Greek yoghurt or sour cream
- 2 tbsp tablespoons olive oil
- 1 tbsp tablespoon lemon juice
- Salt and pepper to taste
- 150 grams creamy style feta
- 30 g 30 grams cream cheese
- Pomegranate seeds
- Lebanese bread
- Fresh mint, finely chopped
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