Sweet 'N Spicy Scallops with cashews Recipe
Sweet in taste and silky in texture, sea scallops are perfect for soaking up the distinct flavors of the smoky grill. “Dry” scallops are the best tasting, but you’ll most likely find “wet”...
Keywords
- 4th of July
- BBQ
- Father's Day
- Grilling
- Memorial Day
- Shellfish
Ingredients
- ⅓ cup pineapple preserves
- ¼ cup chili garlic sauce
- 2 Tbsp. ketchup
- 1 Tbsp. brown sugar
- 1 Tbsp. vegetable oil
- Pinch of salt
- 12 sea scallops (1½ lb.)
- ½ cup lime juice
- 2 Tbsp. granulated sugar
- 8 slices pineapple (½-inch thick)
- ½ cup salted cashews, chopped
- ¼ cup sliced scallion greens
- 2 Tbsp. chopped cilantro
- 1 tsp. brown sugar
- ½ tsp. kosher salt
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