Korean Pickled Daikon (치킨 무) Recipe | Samsung Food App
This Korean Pickled Daikon is a delicious and easy way to add some zing to your next meal! These daikon radish pickles are perfect side dish to refresh your taste buds!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at app.samsungfood.com.
Ingredients
- 1 lb daikon radish (approx. 500g, peeled and dice into ½-1 inch cubes)
- 1 cup white vinegar
- ⅔ cup organic white sugar
- 1 cup water (filtered)
- 2 tbsp salt
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