Ganthiya | Gujarati Gathiya | Tikha Gathiya - Zayka Ka Tadka

Ganthiya | Gujarati Gathiya | Tikha Gathiya - Zayka Ka Tadka

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Ganthiya | Gujarati Gathiya | Tikha Gathiya is crunchy, spicy thick sev. It is made from besan, red chili powder, carom seeds, baking soda, and black pepper.

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Ingredients

  • Gram flour / Besan - 2 Cups
  • Salt - As per taste
  • Red chilli powder / Lal mirch powder - 1 Teaspoon
  • Black pepper powder / Kali mirch - 1/2 Teaspoon
  • Baking soda - A pinch
  • Carom seeds / Ajwain - 1/2 Teaspoon
  • Hot oil - 1 Tablespoon
  • Water - As required
  • Oil - For frying + For greasing

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