Mzansi Zephyr | I've Been Cooking

Mzansi Zephyr | I've Been Cooking

ivebeen.cooking

Mzansi Zephyr is a light and airy dessert featuring tropical papaya, delicately combined with vanilla and lemon flavors to create a refreshing and delightful treat.

Keywords

  • Mzansi Zephyr
  • recipes
  • cooking
  • food
  • culinary
  • homemade
  • cuisine
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Ingredients

  • Papaya puree – 200g
  • Sugar – 100g
  • Gelatin sheets – 5
  • Egg whites – 4 eggs
  • Heavy cream – 100ml
  • Vanilla extract – 1 tsp
  • Lemon juice – 1 tbsp
  • Salt – a pinch
  • Water – 50ml

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