Propeller Clams & Bacon Scented Corn Bowties - Clearwater

Ingredients

• 1 can Clearwater Propeller Clams, juice separated from meat
• 3 lbs. Bowtie pasta, cooked in heavily salted water as per package instructions
• 4 oz. Bacon cut in emince (sliced thin)
• 12 oz. Sweet yellow corn kernels
• 2 Shallots, minced fine
• 4 cloves Garlic, minced fine
• 2 Tomatoes, finely diced
• 2 Tbsp. Parsley, chopped
• 4 oz. Salt-free butter
• 4 oz. All purpose flour
• 1 bunch Green onions, finely chopped
• 3 cups Milk or cream
• 1 Tbsp. Turmeric powder (optional for a nice yellow color)
• Salt and pepper to taste