Lentil Fattoush Recipe | Natural Endocrinology Specialists

Ingredients

• 1 cup dried green or brown lentils, rinsed
• 4 cups mixed greens (lettuce, arugula, etc.)
• 1 cup cherry tomatoes, halved
• 1 cucumber, diced
• 1 red bell pepper, diced
• 1/2 red onion, thinly sliced
• 1/4 cup chopped fresh parsley
• 1/4 cup chopped fresh mint
• 1/4 cup sliced radishes
• 2 pita breads, toasted and broken into pieces
• 1/4 cup extra virgin olive oil
• 2 tablespoons lemon juice
• 1 tablespoon pomegranate molasses (optional)
• 1 garlic clove, minced
• 1 teaspoon ground sumac
• Salt and pepper to taste