Au Jus Recipe: How to Make It
You may know au jus as a side for French dip sandwiches. Learn how to make au jus to enhance the flavor of Sunday roast, prime rib and more.
Keywords
- classic au jus recipe
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.tasteofhome.com.
Ingredients
- 3/4 cup meat drippings
- 1 cup chopped carrot
- 1 cup chopped celery
- 1 cup chopped onion
- 1/2 cup dry red wine
- 2-1/2 cups beef stock
- 1/2 teaspoon salt
- 1/4 teaspoon coarsely ground pepper
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