Vegan Cauliflower, Leek and Cheese Gratin Recipe - Easy Step-by-Step Guide
A Creamy Cauliflower and Blue Cheese Gratin with Leeks, Thyme, and a Golden Breadcrumb Topping. Perfect as a Baked Main Dish or Decadent Side. ...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at cook.me.
Cooking tools:
- Grater
- Oven
- Stove
- Baking dish
- Pot
- Skillet
- Chef's knife
- Cutting board
- Whisk
- Wooden spoon
- Measuring cup
- Measuring spoon
- Colander
- Mixing bowl
- Aluminum foil
Ingredients
- 1 tbsp Olive oil
- 2 Leek
- 1 tsp Fresh thyme
- 1 Cauliflower
- 1 pinch Nutmeg
- Salt
- Black pepper
- ⅓ cup Olive oil
- ⅓ cup All-purpose flour
- 1 ⅔ cups Plant-Based Milk
- ¼ cup Vegan blue cheese
- 1 oz Fresh breadcrumbs
- ⅛ cup Flaked almonds
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