Vegan Scalloped Potatoes - PureHarvest
These hearty scalloped potatoes can be easily made 100% vegan and are absolutely delicious. They are the perfect side dish (or honestly main, if you love
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at pureharvest.com.au.
Ingredients
- 4 Large Potatoes, thinly sliced
- 1 Leek, thinly sliced
- 2 cups PureHarvest Organic Soy Milk Unsweetened
- 1/4 cup Nutritional Yeast
- 2 tbsp Tapioca flour/Cornstarch
- 1/2 tsp Onion Powder
- 1/2 tsp Garlic powder
- 1 tsp Dijon mustard
- 1 tsp Dried Thyme
- 1/2 tsp Dried rosemary
- 1 tso Salt
- Black pepper to taste
- 1/2 cup plant based mozzarella
- Fresh Parsley to Garnish
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