Mexican Shrimp Recipe A Mexican version of Shrimp Scampi
www.cooking-mexican-recipes.com
A Mexican Shrimp Recipe based on classic shrimp scampi Green chiles, tomatoes, and jalapeno give this recipe a wonderful rich flavor
Ingredients
- 1 1/4 lb. shrimp (31 – 40 count), shelled and de veined
- 1/2 cup butter
- 1 1/4 cup sauterne wine
- 4 cloves of garlic, minced
- 4 green onion, minced
- 4 Tbsp. diced green chile
- 2 tomatoes, diced
- 1 – 2 jalapeno, diced
- 1/3 cup combined of cilantro and parsley, chopped
- 1 Tbsp. olive oil
- fresh lemon
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