Mexican Shrimp Bisque Recipe - Recipezazz.com
Tantalize your taste buds with this Mexican Shrimp Bisque! Saute onion, garlic & spices, then simmer in cream & bouillon. Add shrimp & sour
Ingredients
- 1 yellow onion (small onion, chopped)
- 1 tablespoon olive oil
- 2 garlic cloves, minced
- 1 tablespoon all-purpose flour
- 1 cup water
- 1/2 cup heavy whipping cream
- 2 teaspoons chicken bouillon granules
- 1 tablespoon chili powder
- 1/2 teaspoon ground cumin
- 1/2 teaspoon ground coriander
- 1/2 pound fresh shrimp (med-size,peeled & deveined - May sub baby shrimp)
- 4 ounces sour cream (1/2 cup)
- Chopped fresh cilantro & sliced avocado (optional garnishes & may also use guacamole as mentioned in the intro)
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