Chicken Karela
Chicken karela pairs tender chicken with bitter gourd, spiced to perfection for a unique, comforting meal that's sure to stand out.
Ingredients
- 100 ml Oil
- 600 g Chicken
- 500 g Karela
- 2 Onions
- 3 Tomatoes
- 2 Green Chillies
- 1 inch Ginger (finely chopped)
- 4 cloves Garlic (finely chopped)
- 1 tsp Salt
- 1 tsp Chilli Powder
- 1 tsp Coriander Powder
- 1 tsp Turmeric Powder
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