Clarence Court eggs | Roasted garlic mayo | Mayonnaise recipe
Adding roasted garlic to a quick mayonnaise elevates so many dishes – anything from a humble sandwich or homemade chips to roasted fish.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.clarencecourt.co.uk.
Ingredients
- 1 garlic bulb
- 200ml cold pressed rape seed oil or a light oil
- Pinch of chilli flakes
- 2 large Clarence Court egg yolks
- 1 teaspoon Dijon mustard
- 2 teaspoons white wine vinegar
- Sea salt
- Freshly ground black pepper
- A squeeze of lemon juice
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