How To Make Homemade Lasagna From Scratch

How To Make Homemade Lasagna From Scratch

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Cook up a lasagna from scratch starting with homemade noodles, meat sauce, & a béchamel before layering it all together & baking it with a blend of two cheeses.

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Ingredients

  • 1/2 lb pancetta, diced
  • 1 lb ground beef
  • 1/2 lb Italian sausage
  • 1 1/2 cup yellow onion, diced
  • 3/4 cup carrot, diced
  • 3/4 cup celery, diced
  • 2 cloves garlic, sliced
  • 1/2 cup white wine
  • 1 cup whole milk
  • 2 (28 oz) cans whole tomatoes
  • 1-2 cups chicken stock
  • 1/2 cup fresh parsley, minced
  • 4 tbsp unsalted butter
  • 6 tbsp all purpose flour
  • 4 cups whole milk
  • Cattleman's Grill Italiano Seasoning
  • 10 oz Pasta flour
  • 4 eggs
  • 1 tsp kosher salt
  • 8 oz parmigiano reggiano
  • 4 oz sharp provolone

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