Fajitas | Just A Pinch Recipes

Ingredients

• 500 gram(s) rustic flour, plus a little more
• 1 - salt
• 1 - baking powder
• 100 gram(s) olive oil, divided
• 250 gram(s) hot water
• 1 - fresh chilli, seeded
• 150 gram(s) onions, halved
• 1 - garlic clove
• 400 gram(s) red peppers, cut into strips
• 400 gram(s) tomatoes, diced
• 4 teaspoon(s) paprika powder
• 2 pinch(es) salt, to taste
• 2 pinch(es) ground pepper, to taste
• 4 - chicken fillets, cut into chunks
• 8 - wheat tortillas
• 100 gram(s) grated cheese