Spicy Salmon “Poke” Bowl
Emma Lovewell's modified spicy salmon poke bowl will have you wondering if you'll ever order a poke bowl from a restaurant after!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.livelearnlovewell.com.
Cooking tools:
- Air fryer
- Oven
- Stove
- Skillet
- Baking sheet
- Saucepan
- Chef's knife
- Cutting board
- Mixing bowl
- Whisk
- Spoon
- Measuring cup
- Measuring spoon
- Colander
- Spatula
Ingredients
- 1 tbsp reduced sodium soy sauce
- 1 tbsp rice wine vinegar
- 1 tsp sesame oil
- 1 tsp sugar
- 10 oz salmon, skin removed and cubed
- 2 cups rice, cooked
- 1 tbsp rice vinegar
- Pinch of salt
- 1/2 cup mayonnaise
- 1 tbsp Sriracha
- Juice of 1 lemon
- 1/2 tsp sesame oil
- Edamame beans
- Pickled red onions
- Seaweed
- Avocado
- Sesame seeds
- Carrots (optional)
- Cucumbers (optional)
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