Manitoba Summer Berry Salad with Smoked Salmon

Manitoba Summer Berry Salad with Smoked Salmon

artsincubator.ca

This week’s AI Art and Food Prompt Friday recipe features a Manitoba summer berry salad with smoked salmon, showcasing fresh local flavors in every bite.

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Ingredients

  • 3 cups mixed fresh Manitoba berries (strawberries, blueberries, raspberries)
  • 8 ounces smoked salmon, thinly sliced
  • 4 cups mixed salad greens (arugula, spinach, and baby kale)
  • 1/4 cup red onion, thinly sliced
  • 1/4 cup goat cheese, crumbled
  • 1/4 cup walnuts, toasted and chopped
  • 1/4 cup olive oil
  • 2 tablespoons apple cider vinegar
  • 1 tablespoon honey
  • 1 teaspoon Dijon mustard
  • Salt
  • pepper

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