Cauliflower and Black Bean Tacos with Avocado Lime Crema - Emily Maude Nutrition
Hearty and delicious cauliflower and black bean tacos topped with bright avocado lime crema. Perfect for busy weeknights! πΏπ₯ #PlantBasedTacos #AvocadoLimeCrema
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.emilynutrition.ca.
Ingredients
- β’ 1 large head of cauliflower, cut into bite sized pieces
- β’ 2 tbsp avocado or coconut oil
- β’ 2 tsp each smoked paprika and ground cumin
- β’ 1 tsp garlic powder
- β’ sea salt to taste
- β’ optional: 1-2 tbsp nutritional yeast (gives a u0022cheesyu0022 flavour)
- β’ 1.5 cups cooked black beans, or 1 can (rinsed and drained)
- β’ 6-8 small corn tortillas
- β’ 1 ripe avocado
- β’ 3 tbsp fresh lime juice
- β’ 1 clove garlic
- β’ 1/4 cup packed cilantro
- β’ optional: 1/4 - 1/2 small jalapeno, seeds removed
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