Smoked Salmon Terrine Recipe Easy Elegant - Seafood Portal
Whip up this stunning Smoked Salmon Terrine Recipe An easy makeahead appetizer thats pure class Creamy delicious and guaranteed to impress Get the recipe…
Ingredients
- Oil for greasing (vegetable, olive, or canola oil)
- 20 slices smoked salmon (approximately 150g / 5 oz)
- 500 grams (17.6 oz) smoked salmon, flaked
- 250 grams (9 oz) cream cheese
- 200 ml (6.7 fl oz) double/heavy cream
- Juice of ½ lemon (about 2 tablespoons)
- 1 tablespoon fresh dill or parsley, finely chopped
- 1 pinch cayenne pepper
- Salt & pepper to taste
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