Persimmon Cookies with Orange Bourbon Glaze Recipe - Tablespoon.com

Ingredients

• 2 persimmons (enough to make 1 cup puree)
• 1/2 cup butter, melted and cooled
• 1 cup light brown sugar
• 1 large egg
• 1 teaspoon vanilla extract
• 2 cups flour
• 1 teaspoon baking soda
• 2 teaspoons pumpkin pie spice
• 1/2 teaspoon salt
• 1 cup chopped walnuts
• 1 cup raisins (optional)
• 2 cups powdered sugar
• 3 tablespoons orange juice
• 1 tablespoon Bourbon