Recipe: Cod with Honey Allioli & Spinach - (barcelona-metropolitan.com)
www.barcelona-metropolitan.com
Throughout Catalunya there are countless recipes for cod, and dishes such as this one are traditionally found both in local restaurants and served up in homes across the region.
Keywords
- Recipes
- Food
- Catalan Culture
- Catalan
- Catalan recipes
- Spanish food
- Lent in Catalunya
- Quaresma
- Traditions
- Fish
- Allioli
- March 2026
- Tara Shain
- Archive 2026
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.barcelona-metropolitan.com.
Ingredients
- 1 large onion, diced
- 600 g fresh spinach, washed
- 2-3 cloves garlic, minced
- 100 g raisins
- 50 g pine nuts
- salt and pepper
- olive oil
- 1 egg, at room temperature
- 1 clove garlic, minced
- ½ tsp lemon juice
- pinch of salt
- 250 ml mild, fruity olive oil
- 1-2 Tbsp honey
- 4 cod fillets (desalinated)
- flour
- oil and salt
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