LEMON BACON POTATO SALAD

LEMON BACON POTATO SALAD

www.cook-books.com

| 2 1/2 lbs. baby potatoes (about 30) (I prefer gold or red) 1/4 c. sour cream 2 Tbsp. Best Food mayonnaise 1 Tbsp. whole grain mustard 1 tsp.

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Cooking tools:

  • Microplane
  • Citrus press
  • Stove
  • Pot
  • Colander
  • Mixing bowl
  • Whisk
  • Cutting board
  • Chef's knife
  • Spoon

Ingredients

  • 2 1/2 lbs. baby potatoes (about 30) (I prefer gold or red)
  • 1/4 c. sour cream
  • 2 Tbsp. Best Food mayonnaise
  • 1 Tbsp. whole grain mustard
  • 1 tsp. lemon zest
  • 3 Tbsp. fresh lemon juice
  • 1/2 to 3/4 c. crumbled bacon
  • 1 dozed eggs, hard boiled
  • Kosher salt
  • pepper

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