Waldorf Turkey Salad
Waldorf Turkey Salad
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.burnbraefarms.com.
Ingredients
- 1/4 cup / 50 g EGG Creations! Fat Free Original or Naturegg Omega Plus, well shaken
- 2 tbsp / 30 ml lemon juice
- 1 tbsp / 15 ml chopped fresh parsley
- 2 tsp / 10 ml Dijon mustard
- 1 tsp / 5 ml chopped fresh tarragon or 1/4 tsp (1 mL) dried tarragon
- 1/2 cup / 125 ml vegetable oil
- 1/2 tsp / 2 ml each salt and pepper
- 3 cups / 750 ml diced cooked turkey or chicken
- 1 cup / 250 ml halved seedless red grapes
- 1/2 cup / 125 ml finely diced celery
- 1/2 cup / 125 ml coarsely chopped walnuts or pecans, toasted
- leaf lettuce
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