Summery Feta & Avocado Rice Salad | Tilda

Ingredients

• For the rice salad
• 150g Tilda Pure Basmati Rice
• 1 large vine tomato, finely chopped
• 1/4 cucumber, peeled, deseeded and finely diced
• 1/2 small red onion, very finely diced
• 1 avocado, peeled, destoned and chopped into 1cm cubes
• 100g feta cheese, crumbled
• 6-8 black olives, pitted and thickly sliced
• 1-2 tbsp fresh coriander, chopped
• Few leaves fresh basil and mint, roughly torn
• For the dressing
• 4 tbsp extra virgin olive oil juice
• 1/2 lemon
• 1/2 tsp Dijon mustard
• 1/2 tsp caster sugar
• salt and freshly ground black pepper