Gingerbread Brownies | Savory
Gingerbread meets chocolate brownies in this holiday dessert. Cut stencils out from construction paper or card stock for the powdered sugar designs.
Ingredients
- 6 oz good-quality bittersweet chocolate
- 4 tbsp unsalted butter
- 1/3 cup molasses
- 1 cup granulated sugar
- 1/4 cup light brown sugar
- 2 large eggs
- 1 cup all-purpose flour, plus extra for dusting
- 1 tbsp pumpkin pie spice
- 1/2 tsp salt
- 3 tbsp confectioners' sugar
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