Paleo Pan-Fried Moroccan Chicken - GrassRoots Functional Medicine

Paleo Pan-Fried Moroccan Chicken - GrassRoots Functional Medicine

grassrootsfunctionalmedicine.com

Try Paleo Pan-Fried Moroccan Chicken with spiced pine nuts and citrus. Perfect for those following a Paleo diet. Enjoy flavorful, marinated chicken in just 15 minutes!

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Ingredients

  • 1 chili pepper seeded and finely chopped
  • 1 tsp crushed red pepper flakes
  • 2 cloves garlic minced
  • 1 lemon juiced
  • 2 tsp ground cinnamon
  • 3 tsp ground cumin
  • 4 tbsp pine nuts
  • 1 tbsp extra-virgin olive oil
  • 2 tbsp extra-virgin coconut oil or avocado oil
  • 2 lbs chicken breast fillets cut into strips
  • 1 orange halved and sliced
  • 4 tbsp fresh mint chopped
  • to taste sea salt
  • to taste freshly ground black pepper

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