Tamari Ice Cream with Toasted Pecan Marshmallows - San-J
Tamari Ice Cream with Toasted Pecan Marshmallows Looking for the next dessert recipe to try? Check out our Tamari Ice Cream with Toasted Pecan
Ingredients
- 1.5 qt (6 cups) Gluten-free vanilla ice cream, (softened)
- 3 teaspoons San-J Tamari Soy Sauce
- 1½ cup Toasted pecans, (chopped (save about ½ cup whole pecans for topping))
- 1 cup Toasted mini marshmallows
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