Lentil Quinoa Salad with Fresh Herbs

Ingredients

• 1 cup Green lentils, raw
• 4 cups Water
• 1 cup Quinoa, uncooked
• 1/4 cup Extra virgin olive oil
• 1/4 cup Lemon juice
• 2 clove(s) Garlic
• 1 tsp Sea Salt
• 1/4 tsp Black pepper
• 1/2 tsp Oregano, dried
• 1/4 cup Parsley, fresh
• 1/8 cup Mint, fresh
• 1/8 cup Dill, fresh
• 1 small pepper(s) Red bell pepper
• 2 medium stalk(s) Celery
• 1/2 cup Black olives
• 1/2 cup Walnuts