Pickled Carrots - Meat Smoke Fire
Pickled carrots a great tangy side for a kebab or salad. Quick to prepare and brings sweetness and great texture to a main dish.
Ingredients
- 150g carrots, (2 to 3 medium carrots)
- 150g water
- 75g white wine vinegar
- 75g rice vinegar
- ½ tsp fish sauce
- 3 tbsp sugar
- ½ tsp salt
More Like This
Pickled Carrot Salad Recipe: How to Make It
tasteofhome.com
Recipes Pickled Carrots | SOSCuisine
soscuisine.com
Pickled Carrot Salad - Master recipes
master-recipes.com
Pickled Carrots
performancefoodservice.com
Quick Pickled Carrots
apleasantlittlekitchen.com
Pickled Carrots Recipe: How to Make It
tasteofhome.com
Pickled Carrots Recipe: Easy, Crunchy - Shared Appetite
sharedappetite.com
Pickled Carrots - Master recipes
master-recipes.com