Donut Casserole Recipe | Home Pressure Cooking
Sweet glazed donut pieces soaked in a rich egg custard with cinnamon and nutmeg—perfect for a cozy brunch or unique dessert.
Ingredients
- 6 glazed donuts
- 4 eggs
- 1 cup milk
- 0.5 cup heavy cream
- 0.25 cup sugar
- 1 tsp vanilla extract
- 0.5 tsp ground cinnamon
- 0.25 tsp ground nutmeg
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