Sous Vide Chocolate Custard – Vesta Precision
Sous Vide Chocolate Custard SERVES: 5 PREP TIME: 20 mins COOK TIME: 90 mins INGREDIENTS: 1 cup (180 g) dark chocolate chips 2 cups (500 g) heavy whipping cream 7 egg yolks from large eggs ½ cup (100...
Ingredients
- 1 cup (180 g) dark chocolate chips
- 2 cups (500 g) heavy whipping cream
- 7 egg yolks from large eggs
- ½ cup (100 g) granulated sugar
- ½ tsp (4 g) salt
- Whipped cream (optional)
- Fresh berries (optional)
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