Pork with Plantains, Tomatoes & Mango

Pork with Plantains, Tomatoes & Mango

www.countrycrock.com

Pork chops with plantains, tomatoes, and mango in a quick, flavorful dish perfect for a weeknight meal. Enjoy!

Keywords

  • Cinco de Mayo
  • Entrée
  • High in Vitamin A
  • High in Vitamin C
  • High in Fiber
  • Pork
  • Spanish
  • winter
  • Summer
  • Spring
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Ingredients

  • 1 medium red onion, thinly sliced
  • 3 Tbsp. lime juice, divided
  • 4 (1/4-inch-thick) boneless pork loin chops, (about 12 oz.)
  • 2 1/2 Tbsp. Country Crock® Spread, divided
  • 1 ripe plantain, sliced
  • 1 cup coarsely chopped tomatoes
  • 1/2 ripe mango, cubed
  • 1/2 cup chopped fresh cilantro leaves
  • 2 cups hot cooked brown rice
  • 2 cups hot no salt added black beans

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