Chicken Breasts in Pecan Sauce Recipe - QueRicaVida.com
Treat your guests with these chicken breasts served with pecan sauce - a tasty dinner.
Ingredients
- 2 cups pecan halves
- About 1 cup milk (enough to cover pecans)
- 1 teaspoon salt
- 1/2 teaspoon freshly ground black pepper
- 12 boneless skinless chicken breasts
- 3 tablespoons vegetable oil
- 2 cups Mexican-style sour cream
- 1 package (8 oz) cream cheese, softened
- 1 teaspoon ground nutmeg
- 1 1/2 teaspoons salt
- 1/2 teaspoon chicken bouillon granules
- Pomegranate seeds, if desired
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