Bacon and Onion Mac and Cheese
Nothing is worse than a boring mac and cheese, the simple addition of bacon and onion creates a rich flavor that will have everyone coming back for more.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at bushcooking.com.
Cooking tools:
- Dutch oven
- Pot
- Colander
- Chef's knife
- Cutting board
- Grater
- Measuring cup
- Measuring spoon
- Whisk
- Wooden spoon
- Stove
- Mixing bowl
Ingredients
- 2 cups macaroni
- 6 slices bacon (diced)
- 1/2 yellow onion (finely diced)
- 4 cups full-fat milk
- 2 tablespoons cornstarch ((cornflour))
- 18 ounces shredded smoked cheddar cheese
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