Maple Sesame Roasted Sweet Potatoes with Shawarma Lentils and Hummus

Name: Maple Sesame Roasted Sweet Potatoes with Shawarma Lentils and Hummus
Ingredients: 2 tbsp olive oil; 2 tbsp tomato paste; 1 tbsp soy sauce; 1/4 cup lemon juice; 3 cloves garlic, pressed or 2 tbsp garlic powder; 1 tbsp cumin; 1 tsp paprika; 1 tsp oregano; 1/2 tsp cinnamon; 1/2 tsp cloves; 1/2 tsp red pepper flakes; 1/2 tsp black pepper; 550 mL can of lentils, strained, washed and dried; 2 large sweet potatoes, peeled or unpeeled, cut into 1-2 inch wedges; 3 tbsp pure maple syrup from Canada; 2 tbsp white sesame seeds; 1 tsp sea salt; 1 tsp black pepper; 1 cup hummus; 1/2 cup finely chopped parsley, tossed with 1 tbsp olive and 1/2 tsp salt

www.maplefromcanada.com

Sweet Potatoes sweetened with delicious maple syrup from Canada roasted with sesame roasted to perfection. Recipe by Maria Koutsogiannis.

View full recipe on www.maplefromcanada.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.maplefromcanada.com.

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