Calabrese Rice Croquettes
Calabria is the region of Italy, located in the south west part of the country, at the very toe of the boot.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.italiansisters.com.
Cooking tools:
- Pot
- Dutch oven
- Stove
- Mixing bowl
- Whisk
- Grater
- Wax paper
- Baking sheet
- Stainless steel pan
- Slotted spoon
- Paper towel
- Measuring cup
- Measuring spoon
- Cutting board
- Chef's knife
- Spoon
- Kitchen timer
- Plate
Ingredients
- Large pot 3/4 full of water
- 750g Italian Style (Arborio) Rice
- 1 tbsp salt
- 5 eggs
- 2 tbsp fresh chopped parsley
- 1 cup grated Padano or Reggiano parmesan cheese
- 2-3 cups of Italian style breadcrumbs
- Sunflower oil for frying
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