Steak and Guinness Pie
Nothing says traditional Irish comfort food like a rich and savory Steak and Guinness Pie. Slow-simmered beef, mushrooms, and onions are cooked in a deep, flavorful Guinness-infused gravy, then...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at brownskitchen.com.
Cooking tools:
- Pie dish
- Oven
- Stove
- Saucepan
- Mixing bowl
- Rolling pin
- Spoon
- Measuring cup
Ingredients
- Stew meat, cubed 12 oz
- Carrots, diced ½ cup
- Onion, diced 1 cup
- Celery, diced ½ cup
- Beef stock 2 cups
- Flour ½ cup
- Guinness 1 cup
- Thyme, fresh 1 tablespoon
- Garlic, minced 4 cloves
- Mushrooms, button, sliced 1 cup
- Peas, fresh or frozen 1 cup
- Butter ¼ cup
- Vegetable oil ¼ cup
- Salt, kosher 2 teaspoon
- Black pepper 1 teaspoon
- White pepper ¼ teaspoon
- All purpose flour 3 cups
- Butter 1 1/2 stick
- Salt ½ tsp
- Sugar ¼ tsp
- Water, cold ½ cup
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