Mosutlhane & butternut salad recipe | Woolworths TASTE

Ingredients

• 1½ cups mosuthane
• 2 l vegetable broth
• 1 T olive oil
• 1 t salt
• 1 T pomegranate seeds
• 1 T red onion, sliced
• 1 T cucumber, chopped
• For the butternut
• 1 cup butternut, roasted
• 1 t honey
• ½ t mixed spice
• t cumin
• For the lemon dressing:
• T whole grain of mustard
• salt and pepper to tast
• ½ cup fresh lemon juice
• Hand full of mixed fresh herbs, finely chopped