Chinese Shrimp Cakes Recipe | Samsung Food App

Ingredients

• 1 pound shrimp ((450g, thawed, peeled and deveined))
• 1 small carrot ((about 50g))
• 5 water chestnuts
• 1/4 cup cilantro
• 1 teaspoon ginger ((grated))
• 2 teaspoons Shaoxing wine
• ½ teaspoon salt
• 1/8 teaspoon ground white pepper
• 2 teaspoons oyster sauce
• 1 teaspoon sesame oil
• ¼ teaspoon sugar
• 1 teaspoon cornstarch
• 1 egg white
• 3 tablespoons oil ((for pan-frying))