Shrimp Cakes – Simmer + Sauce
When it comes to whipping up a delicious, hassle-free meal, shrimp cakes are the way to go. So if you’re hosting a casual summer gathering or simply looking for
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at simmerandsauce.com.
Ingredients
- 1 pound raw shrimp peeled and deveined
- 3/4 cup panko breadcrumbs
- 1/3 cup finely diced yellow bell pepper
- 2 scallions, thinly sliced
- 2 teaspoons (or to taste) jalapeño pepper, seeded and finely chopped
- 3 tablespoons sliced chives plus more for garnish
- 3/4 teaspoon Kosher salt
- 1/8 teaspoon ground white pepper
- 2 eggs
- 1 teaspoon lemon zest
- 4 tablespoons Extra Virgin olive oil
- 1/4 cup sour cream
- lemon wedges, for garnish
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