Honey fruit macaroons - Desserts - Recipes - Recipes & Tips - Leimer Website

Name: Honey fruit macaroons - Desserts - Recipes - Recipes & Tips - Leimer Website
Ingredients: Finely chop the apricots and walnuts in a blender.; Heat the honey, butter, speculoos spice and apricot brandy in a pan until the butter has melted. Stir in the apricot jam. Add the Panko Breadcrumbs and flour and mix in well.; Preheat the oven to 160°C top/bottom heat.; Bake the macaroons on the middle shelf for approx. 30 minutes and leave to cool completely on the tray or a cake rack.; Store in a tin in a cool, dry place.

www.leimer.de

Our macaroons are a small delicacy with fruity apricots. The perfect addition to your plate of christmas cookies.

Keywords

Makronen
Frucht-Makronen
Aprikosen
Plätzchen backen
Plätzchen
Panko
Leimer Panko
Backen
Advent

View Original

Share this recipe:

Ingredients

Finely chop the apricots and walnuts in a blender.
Heat the honey, butter, speculoos spice and apricot brandy in a pan until the butter has melted. Stir in the apricot jam. Add the Panko Breadcrumbs and flour and mix in well.
Preheat the oven to 160°C top/bottom heat.
Bake the macaroons on the middle shelf for approx. 30 minutes and leave to cool completely on the tray or a cake rack.
Store in a tin in a cool, dry place.