Quiche de espinafres, queijo e alcachofras - Cookidoo® – the official Thermomix® recipe platform
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Cooking tools:
- Pressure cooker
- Oven
- Tart pan
- Rolling pin
- Mixing bowl
- Whisk
- Measuring spoon
- Measuring cup
- Kitchen scale
- Colander
- Chef's knife
- Cutting board
- Spatula
- Baking sheet
- Parchment paper
- Fork
Ingredients
- 250 g massa folhada
- 20 g manteiga
- 1 c. chá de sal
- 150 g alho-francês
- 240 g corações de alcachofra em conserva
- 100 g espinafres frescos
- 50 g tomate seco, em óleo
- 6 ovos
- 300 g bebida de amêndoa
- 1 pitada de noz-moscada
- 50 g queijo chèvre
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