Vegan Dollhouse - Vegan Twinkies
These vegan twinkies are a mostly organic version of the twinkies from our childhood, with that same fluffy sponge and light creamy filling.
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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at vegandollhouse.com.
Ingredients
- 2 cups unbleached flour
- 1 tablespoon cornstarch
- 1 tablespoon baking powder (I use non-aluminum)
- ½ teaspoon baking soda
- 1 cup nondairy milk
- ½ tablespoon apple cider vinegar (or substitute white vinegar)
- ⅓ cup (or 5 tablespoons) safflower oil
- ¾ cups organic, raw, or vegan sugar
- 1 teaspoon vanilla extract
- 1 can coconut cream (If you can't find this, you can use 2 cans of chilled coconut milk, but don't use the water part)
- ½ cup organic powdered sugar
- 1 tablespoon vanilla extract
- ¼ teaspoon xantham gum
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