Vegan Dollhouse - Vegan Narwhal Donuts

Name: Vegan Dollhouse - Vegan Narwhal Donuts
Ingredients: ½ cup vegan butter (or substitute any vegetable oil); 1 cup vegan sugar; 1 cup vanilla nondairy milk; ½ tablespoon apple cider vinegar; ½ tablespoon vanilla extract; egg replacer for 2 eggs (I used ener-g); 2 cups unbleached flour; 1 tablespoon baking powder; ¼ teaspoon salt; ¼ teaspoon nutmeg; 2 cups sifted organic powdered sugar; 1 ounce nondairy milk (can sub water or juice); 1 tablespoon vanilla extract; 1-2 pinches of sea salt; vegan food coloring (I used Color Kitchen natural food coloring in pink and blue); Horn: 9 sugar cones; Eyes: 18 vegan round candies or sprinkles (or 9 round and 18 long sprinkles if you want them to wink at you); Mouth: 9 vegan curved pink, red, or white sprinkles (you can substitute any mouth-shaped edible decoration)

vegandollhouse.com

A pastel pastry pod of baked vegan narwhal cake donuts

Keywords

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View full recipe on vegandollhouse.com

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Ingredients

½ cup vegan butter (or substitute any vegetable oil)
1 cup vegan sugar
1 cup vanilla nondairy milk
½ tablespoon apple cider vinegar
½ tablespoon vanilla extract
egg replacer for 2 eggs (I used ener-g)
2 cups unbleached flour
1 tablespoon baking powder
¼ teaspoon salt
¼ teaspoon nutmeg
2 cups sifted organic powdered sugar
1 ounce nondairy milk (can sub water or juice)
1 tablespoon vanilla extract
1-2 pinches of sea salt
vegan food coloring (I used Color Kitchen natural food coloring in pink and blue)
Horn: 9 sugar cones
Eyes: 18 vegan round candies or sprinkles (or 9 round and 18 long sprinkles if you want them to wink at you)
Mouth: 9 vegan curved pink, red, or white sprinkles (you can substitute any mouth-shaped edible decoration)